Regional South Tyrolean cuisine at Restaurant ANDER At Restaurant ANDER, South Tyrolean cuisine takes centre stage – authentic, refined, and rooted in the region. The kitchen focuses on local, seasonal ingredients, carefully selected and prepared with a true sense of tradition. The result is honest regional flavour: from beloved classics to contemporary takes that stay true to their origins. Whether you join us for a relaxed evening meal or a cosy treat, ANDER is all about genuine regional enjoyment.

Closed:
06.04.2026 - 30.04.2026
Opening hours
Open
Period: 01.01 - 05.04 mo tu we th fr sa su
09:00 - 23:00
Period: 01.05 - 31.12 mo tu we th fr sa su
09:00 - 23:00
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