What is served up is the down-to-earth, the creative, the innovative – the main thing is that it is cooked with passion and served in a fitting setting. And it is not just in downtown Bruneck that gourmets will end up having too many choices. The pizzeria, the steakhouse, the traditional wood-paneled Tyrolean Stube, the gourmet restaurant – just stop anywhere for an aperitif and you can certainly get the right advice concerning into which culinary world the evening should lead.
