In our beautiful, stylish eating parlor we lovingly serve a rich selection of home-made jams and an assortment of different types of bread, South Tyrolean cheeses and cold cuts. Specially selected culinary delicacies are also prepared by our chef, from local sources and from our in-house vegetable garden with herbs from the surrounding region. Tasty drinks, selected wines, a typical South Tyrolean snack, coffee and cake, are all available at the hotel bar as well.
Number of rooms/apartments:
26
(Max capacity 56 person)
